SPECIALTY INGREDIENTS

We offer a wide range of functional ingredients for all your needs.

CARAMEL COLORS (LIQUID, POWDER)
- Class I- Yellow to Red tone
- Class II- Red Tone
- Class III-Red-Brown tone
- Class IV-Dark Brown tone
CHEESE AND DAIRY POWDERS
- Cheese Powders
- Bleu
- Cheddar
- Parmesan
- Romano
- Dairy Powders
- Fat Creamer
- Milk Replacer


DAIRY PROTEINS
- Micellar Casein Concentrate
- Micellar Casein Isolate
- Milk Permeate
- Milk Protein Concentrate
- Milk Protein Isolate
- Whey Protein Concentrate
- Whey Protein Isolate
EGG POWDERS
- Egg Albumen Powder
- Egg Yolk Powder
- Whole Egg powder


ENZYME MODIFIED FLAVOR
- Butter
- Cheese
- Cream
- Milk
- Non-Dairy
HYDROLYZED VEGETABLE PROTEIN
- HVP Powder (Beef, Chicken, Pork, Neutral)
- HVP Liquid


YEAST EXTRACTS
- Acid Toners
- High Nucleotide
- Low Salt
- MSG Replacers
- Salt Replacers
- Standard Yeast Extract
- Sugar Replacers
MALTODEXTRIN
- Maltodextrin (Corn, Tapioca)
- DE 10-12
- DE 18
- DE 25
- DE 29
- DE 39
- Malt Extract Powder
